A novel green synthesis process about ethyl-β-Cyclodextrin have been investigated through the reaction between β-cyclodextrin and diethyl carbonate by used anhydrous potassium carbonate as catalyst in DMF. The influence of experimental factors including reaction time, the molar ratio of β-cyclodextrin to diethyl carbonate, reaction temperature and contents of anhydrous potassium carbonate on the average degree of substitution of ethyl-β-cyclodextrin were carried out by a design method of orthogonal experiments. The results shown that the average degree of substitution of ethyl-β-cyclodextrin can be depend on the reaction temperature and the molar ratio of raw material primarily. The optimal maximum average degree of substitution of ethyl-β-cyclodextrin is 6.0 when the molar ratio of β-cyclodextrin to diethyl carbonate, reaction temperature, reaction time and dosage of catalyst are 1:28, 120°C, 24h and 2.0 g, respectively. The structures of ethyl-β-cyclodextrin were characterized by TLC, IR, MS, 1H-NMR and 13C-NMR, and these results are concordant with former ones which synthesized ethyl-β-cyclodextrin by diethyl sulfate or ethyl iodide.
Published in | Science Journal of Chemistry (Volume 9, Issue 3) |
DOI | 10.11648/j.sjc.20210903.12 |
Page(s) | 68-71 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
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Copyright © The Author(s), 2021. Published by Science Publishing Group |
β-Cyclodextrin, Orthogonal Experiments, Diethyl Carbonate, Ethylation, NMR
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APA Style
Gan Yongjiang, Zhang Bei, Zhang Yimin, Ling Shanfeng. (2021). A Novel Synthesis Technology of Ethyl-β-Cyclodextrin. Science Journal of Chemistry, 9(3), 68-71. https://doi.org/10.11648/j.sjc.20210903.12
ACS Style
Gan Yongjiang; Zhang Bei; Zhang Yimin; Ling Shanfeng. A Novel Synthesis Technology of Ethyl-β-Cyclodextrin. Sci. J. Chem. 2021, 9(3), 68-71. doi: 10.11648/j.sjc.20210903.12
AMA Style
Gan Yongjiang, Zhang Bei, Zhang Yimin, Ling Shanfeng. A Novel Synthesis Technology of Ethyl-β-Cyclodextrin. Sci J Chem. 2021;9(3):68-71. doi: 10.11648/j.sjc.20210903.12
@article{10.11648/j.sjc.20210903.12, author = {Gan Yongjiang and Zhang Bei and Zhang Yimin and Ling Shanfeng}, title = {A Novel Synthesis Technology of Ethyl-β-Cyclodextrin}, journal = {Science Journal of Chemistry}, volume = {9}, number = {3}, pages = {68-71}, doi = {10.11648/j.sjc.20210903.12}, url = {https://doi.org/10.11648/j.sjc.20210903.12}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.sjc.20210903.12}, abstract = {A novel green synthesis process about ethyl-β-Cyclodextrin have been investigated through the reaction between β-cyclodextrin and diethyl carbonate by used anhydrous potassium carbonate as catalyst in DMF. The influence of experimental factors including reaction time, the molar ratio of β-cyclodextrin to diethyl carbonate, reaction temperature and contents of anhydrous potassium carbonate on the average degree of substitution of ethyl-β-cyclodextrin were carried out by a design method of orthogonal experiments. The results shown that the average degree of substitution of ethyl-β-cyclodextrin can be depend on the reaction temperature and the molar ratio of raw material primarily. The optimal maximum average degree of substitution of ethyl-β-cyclodextrin is 6.0 when the molar ratio of β-cyclodextrin to diethyl carbonate, reaction temperature, reaction time and dosage of catalyst are 1:28, 120°C, 24h and 2.0 g, respectively. The structures of ethyl-β-cyclodextrin were characterized by TLC, IR, MS, 1H-NMR and 13C-NMR, and these results are concordant with former ones which synthesized ethyl-β-cyclodextrin by diethyl sulfate or ethyl iodide.}, year = {2021} }
TY - JOUR T1 - A Novel Synthesis Technology of Ethyl-β-Cyclodextrin AU - Gan Yongjiang AU - Zhang Bei AU - Zhang Yimin AU - Ling Shanfeng Y1 - 2021/05/20 PY - 2021 N1 - https://doi.org/10.11648/j.sjc.20210903.12 DO - 10.11648/j.sjc.20210903.12 T2 - Science Journal of Chemistry JF - Science Journal of Chemistry JO - Science Journal of Chemistry SP - 68 EP - 71 PB - Science Publishing Group SN - 2330-099X UR - https://doi.org/10.11648/j.sjc.20210903.12 AB - A novel green synthesis process about ethyl-β-Cyclodextrin have been investigated through the reaction between β-cyclodextrin and diethyl carbonate by used anhydrous potassium carbonate as catalyst in DMF. The influence of experimental factors including reaction time, the molar ratio of β-cyclodextrin to diethyl carbonate, reaction temperature and contents of anhydrous potassium carbonate on the average degree of substitution of ethyl-β-cyclodextrin were carried out by a design method of orthogonal experiments. The results shown that the average degree of substitution of ethyl-β-cyclodextrin can be depend on the reaction temperature and the molar ratio of raw material primarily. The optimal maximum average degree of substitution of ethyl-β-cyclodextrin is 6.0 when the molar ratio of β-cyclodextrin to diethyl carbonate, reaction temperature, reaction time and dosage of catalyst are 1:28, 120°C, 24h and 2.0 g, respectively. The structures of ethyl-β-cyclodextrin were characterized by TLC, IR, MS, 1H-NMR and 13C-NMR, and these results are concordant with former ones which synthesized ethyl-β-cyclodextrin by diethyl sulfate or ethyl iodide. VL - 9 IS - 3 ER -