Chickpea is important for its contribution to enhance food security and as source of cash income for a large proportion of the rural households ever. Among the pulses growing in the Woreda, Chickpea is the major crop both in terms of volume of production and area cultivated. It is also the major source of cash income to the farmers among the crops grown in the area. However, enhancing chickpea farmers to reach markets is a key issue needed in the study area. This study was aimed to analyze factors determining market supply of chickpea at farm household level using the data collected from randomly selected 123 farmers. The data collected was analyzed using descriptive statistics and Robust Ordinary Least Square regression model. The results of econometric analysis showed that productivity of chickpea, size of land allocated for chickpea production, lagged price, education level of household head and year of experience in chickpea production of the household head positively and significantly affected chickpea market supply at farm household level. Based on the study results, policy interventions like encouragement of the concerned body to increase the productivity of chickpea, strengthening access to education, strengthening trainings are required.
Published in | Science Journal of Business and Management (Volume 7, Issue 1) |
DOI | 10.11648/j.sjbm.20190701.11 |
Page(s) | 1-7 |
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Copyright © The Author(s), 2019. Published by Science Publishing Group |
Chickpea, Ethiopia, Farm, Market Supply, Regression Analysis
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APA Style
Jemberu Tarekegn Asmare, Bosena Tegegne Delele, Daregot Berihun Tenessa. (2019). Factors Determining Market Supply of Chickpea in Gondar Zuria Woreda, ANRS, Ethiopia. Science Journal of Business and Management, 7(1), 1-7. https://doi.org/10.11648/j.sjbm.20190701.11
ACS Style
Jemberu Tarekegn Asmare; Bosena Tegegne Delele; Daregot Berihun Tenessa. Factors Determining Market Supply of Chickpea in Gondar Zuria Woreda, ANRS, Ethiopia. Sci. J. Bus. Manag. 2019, 7(1), 1-7. doi: 10.11648/j.sjbm.20190701.11
AMA Style
Jemberu Tarekegn Asmare, Bosena Tegegne Delele, Daregot Berihun Tenessa. Factors Determining Market Supply of Chickpea in Gondar Zuria Woreda, ANRS, Ethiopia. Sci J Bus Manag. 2019;7(1):1-7. doi: 10.11648/j.sjbm.20190701.11
@article{10.11648/j.sjbm.20190701.11, author = {Jemberu Tarekegn Asmare and Bosena Tegegne Delele and Daregot Berihun Tenessa}, title = {Factors Determining Market Supply of Chickpea in Gondar Zuria Woreda, ANRS, Ethiopia}, journal = {Science Journal of Business and Management}, volume = {7}, number = {1}, pages = {1-7}, doi = {10.11648/j.sjbm.20190701.11}, url = {https://doi.org/10.11648/j.sjbm.20190701.11}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.sjbm.20190701.11}, abstract = {Chickpea is important for its contribution to enhance food security and as source of cash income for a large proportion of the rural households ever. Among the pulses growing in the Woreda, Chickpea is the major crop both in terms of volume of production and area cultivated. It is also the major source of cash income to the farmers among the crops grown in the area. However, enhancing chickpea farmers to reach markets is a key issue needed in the study area. This study was aimed to analyze factors determining market supply of chickpea at farm household level using the data collected from randomly selected 123 farmers. The data collected was analyzed using descriptive statistics and Robust Ordinary Least Square regression model. The results of econometric analysis showed that productivity of chickpea, size of land allocated for chickpea production, lagged price, education level of household head and year of experience in chickpea production of the household head positively and significantly affected chickpea market supply at farm household level. Based on the study results, policy interventions like encouragement of the concerned body to increase the productivity of chickpea, strengthening access to education, strengthening trainings are required.}, year = {2019} }
TY - JOUR T1 - Factors Determining Market Supply of Chickpea in Gondar Zuria Woreda, ANRS, Ethiopia AU - Jemberu Tarekegn Asmare AU - Bosena Tegegne Delele AU - Daregot Berihun Tenessa Y1 - 2019/01/30 PY - 2019 N1 - https://doi.org/10.11648/j.sjbm.20190701.11 DO - 10.11648/j.sjbm.20190701.11 T2 - Science Journal of Business and Management JF - Science Journal of Business and Management JO - Science Journal of Business and Management SP - 1 EP - 7 PB - Science Publishing Group SN - 2331-0634 UR - https://doi.org/10.11648/j.sjbm.20190701.11 AB - Chickpea is important for its contribution to enhance food security and as source of cash income for a large proportion of the rural households ever. Among the pulses growing in the Woreda, Chickpea is the major crop both in terms of volume of production and area cultivated. It is also the major source of cash income to the farmers among the crops grown in the area. However, enhancing chickpea farmers to reach markets is a key issue needed in the study area. This study was aimed to analyze factors determining market supply of chickpea at farm household level using the data collected from randomly selected 123 farmers. The data collected was analyzed using descriptive statistics and Robust Ordinary Least Square regression model. The results of econometric analysis showed that productivity of chickpea, size of land allocated for chickpea production, lagged price, education level of household head and year of experience in chickpea production of the household head positively and significantly affected chickpea market supply at farm household level. Based on the study results, policy interventions like encouragement of the concerned body to increase the productivity of chickpea, strengthening access to education, strengthening trainings are required. VL - 7 IS - 1 ER -