Ground orchid (Spathoglottis plicata) cultivated have many constraints such as the appearance of fusarium wilt disease caused by Fusarium oxysporum (Fo). A resistant S. plicata plantlet to Fo has been initiated by in vitro selection on Vacin and Went (VW) medium containing fusaric acid (FA) at concentrations of 10 ppm, 20 ppm, 30 ppm, and 40 ppm, compared with controls (0 ppm), and there were indications of FA tolerant of the selected plantlets. This study aims to describe the formation mechanism of Induced Resistance by analysing the protein profile of the plantlet. The protein profile was analysed by SDS-PAGE methods. The results showed that protein profiles of explants leaves was significantly different from the control. There was an initiation of a new protein bands (± 19 kD) indicating the formation of PR-protein (peroxidase) on the plantlets which responsible for S. plicata resistant to Fo.
Published in | Journal of Plant Sciences (Volume 4, Issue 5) |
DOI | 10.11648/j.jps.20160405.12 |
Page(s) | 102-105 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
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Copyright © The Author(s), 2016. Published by Science Publishing Group |
Protein Profile, Spathoglottis plicata Bl., In Vitro, Induced Resistance, Fusarium oxysporum
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APA Style
Endang Nurcahyani, R. Agustrina, T. T. Handayani. (2016). The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum. Journal of Plant Sciences, 4(5), 102-105. https://doi.org/10.11648/j.jps.20160405.12
ACS Style
Endang Nurcahyani; R. Agustrina; T. T. Handayani. The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum. J. Plant Sci. 2016, 4(5), 102-105. doi: 10.11648/j.jps.20160405.12
@article{10.11648/j.jps.20160405.12, author = {Endang Nurcahyani and R. Agustrina and T. T. Handayani}, title = {The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum}, journal = {Journal of Plant Sciences}, volume = {4}, number = {5}, pages = {102-105}, doi = {10.11648/j.jps.20160405.12}, url = {https://doi.org/10.11648/j.jps.20160405.12}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20160405.12}, abstract = {Ground orchid (Spathoglottis plicata) cultivated have many constraints such as the appearance of fusarium wilt disease caused by Fusarium oxysporum (Fo). A resistant S. plicata plantlet to Fo has been initiated by in vitro selection on Vacin and Went (VW) medium containing fusaric acid (FA) at concentrations of 10 ppm, 20 ppm, 30 ppm, and 40 ppm, compared with controls (0 ppm), and there were indications of FA tolerant of the selected plantlets. This study aims to describe the formation mechanism of Induced Resistance by analysing the protein profile of the plantlet. The protein profile was analysed by SDS-PAGE methods. The results showed that protein profiles of explants leaves was significantly different from the control. There was an initiation of a new protein bands (± 19 kD) indicating the formation of PR-protein (peroxidase) on the plantlets which responsible for S. plicata resistant to Fo.}, year = {2016} }
TY - JOUR T1 - The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum AU - Endang Nurcahyani AU - R. Agustrina AU - T. T. Handayani Y1 - 2016/08/21 PY - 2016 N1 - https://doi.org/10.11648/j.jps.20160405.12 DO - 10.11648/j.jps.20160405.12 T2 - Journal of Plant Sciences JF - Journal of Plant Sciences JO - Journal of Plant Sciences SP - 102 EP - 105 PB - Science Publishing Group SN - 2331-0731 UR - https://doi.org/10.11648/j.jps.20160405.12 AB - Ground orchid (Spathoglottis plicata) cultivated have many constraints such as the appearance of fusarium wilt disease caused by Fusarium oxysporum (Fo). A resistant S. plicata plantlet to Fo has been initiated by in vitro selection on Vacin and Went (VW) medium containing fusaric acid (FA) at concentrations of 10 ppm, 20 ppm, 30 ppm, and 40 ppm, compared with controls (0 ppm), and there were indications of FA tolerant of the selected plantlets. This study aims to describe the formation mechanism of Induced Resistance by analysing the protein profile of the plantlet. The protein profile was analysed by SDS-PAGE methods. The results showed that protein profiles of explants leaves was significantly different from the control. There was an initiation of a new protein bands (± 19 kD) indicating the formation of PR-protein (peroxidase) on the plantlets which responsible for S. plicata resistant to Fo. VL - 4 IS - 5 ER -