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Phytochemical Analysis of Some Selected Indigenous Fruits Collected from Lokogoma-Abuja, Nigeria

Received: 1 July 2020     Accepted: 14 July 2020     Published: 28 July 2020
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Abstract

Fruits, vegetables, and other plant-based foods are rich in bioactive phytochemicals that may provide desirable health benefits beyond basic nutrition to reduce the risk of the development of chronic diseases (Liu, 2004). This study focuses on determining the presence of phytochemical components in Citrillus lanatus (Watermelon), Musa acuminate (Banana), Psidium guajava (Guava) and Solanum lycopersicum (Tomato) samples collected from a location in Abuja, FCT. The set objectives were achieved using the standard laboratory procedures as sourced from literature. To determine the presence of phytochemical components responsible for the medicinal properties, a qualitative screening checking for ten (10) known phytochemicals was conducted for each fruit extract. The Phytochemicals screened for were Tannins, Saponins, Alkaloids, Flavonoids, Glycosides, Terpenes, Steroids, Phenols, Resins and Anthraquinones. All sampled fruit revealed the presence of a number of the phytochemicals checked, but no fruit sample tested positive for all phytochemicals tested. The Citrillus lanatus was the only sample to test positive for Flavonoids and negative for Anthraquinones. The phytochemicals found in these fruits have a wide range of therapeutic indications with a great variety of biological properties such as antioxidant, provitamin, antibacterial, antiviral, anticancer and anti-inflammatory activities. The present data suggests that the crude ethanolic extracts of the sample fruits are potential sources of phytochemicals that could be of great importance to the health and nutrition of humans and in the treatment of various diseases.

Published in Journal of Diseases and Medicinal Plants (Volume 6, Issue 2)
DOI 10.11648/j.jdmp.20200602.14
Page(s) 50-55
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2020. Published by Science Publishing Group

Keywords

Phytochemicals, Citrillus Lanatus, Musa Acuminate, Psidium Guajava, Solanum Lycopersicum

References
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Cite This Article
  • APA Style

    Akilu Mariya, Abdulrasheed Hadiza Haruna, Akilu Zakari Babangida. (2020). Phytochemical Analysis of Some Selected Indigenous Fruits Collected from Lokogoma-Abuja, Nigeria. Journal of Diseases and Medicinal Plants, 6(2), 50-55. https://doi.org/10.11648/j.jdmp.20200602.14

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    ACS Style

    Akilu Mariya; Abdulrasheed Hadiza Haruna; Akilu Zakari Babangida. Phytochemical Analysis of Some Selected Indigenous Fruits Collected from Lokogoma-Abuja, Nigeria. J. Dis. Med. Plants 2020, 6(2), 50-55. doi: 10.11648/j.jdmp.20200602.14

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    AMA Style

    Akilu Mariya, Abdulrasheed Hadiza Haruna, Akilu Zakari Babangida. Phytochemical Analysis of Some Selected Indigenous Fruits Collected from Lokogoma-Abuja, Nigeria. J Dis Med Plants. 2020;6(2):50-55. doi: 10.11648/j.jdmp.20200602.14

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  • @article{10.11648/j.jdmp.20200602.14,
      author = {Akilu Mariya and Abdulrasheed Hadiza Haruna and Akilu Zakari Babangida},
      title = {Phytochemical Analysis of Some Selected Indigenous Fruits Collected from Lokogoma-Abuja, Nigeria},
      journal = {Journal of Diseases and Medicinal Plants},
      volume = {6},
      number = {2},
      pages = {50-55},
      doi = {10.11648/j.jdmp.20200602.14},
      url = {https://doi.org/10.11648/j.jdmp.20200602.14},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jdmp.20200602.14},
      abstract = {Fruits, vegetables, and other plant-based foods are rich in bioactive phytochemicals that may provide desirable health benefits beyond basic nutrition to reduce the risk of the development of chronic diseases (Liu, 2004). This study focuses on determining the presence of phytochemical components in Citrillus lanatus (Watermelon), Musa acuminate (Banana), Psidium guajava (Guava) and Solanum lycopersicum (Tomato) samples collected from a location in Abuja, FCT. The set objectives were achieved using the standard laboratory procedures as sourced from literature. To determine the presence of phytochemical components responsible for the medicinal properties, a qualitative screening checking for ten (10) known phytochemicals was conducted for each fruit extract. The Phytochemicals screened for were Tannins, Saponins, Alkaloids, Flavonoids, Glycosides, Terpenes, Steroids, Phenols, Resins and Anthraquinones. All sampled fruit revealed the presence of a number of the phytochemicals checked, but no fruit sample tested positive for all phytochemicals tested. The Citrillus lanatus was the only sample to test positive for Flavonoids and negative for Anthraquinones. The phytochemicals found in these fruits have a wide range of therapeutic indications with a great variety of biological properties such as antioxidant, provitamin, antibacterial, antiviral, anticancer and anti-inflammatory activities. The present data suggests that the crude ethanolic extracts of the sample fruits are potential sources of phytochemicals that could be of great importance to the health and nutrition of humans and in the treatment of various diseases.},
     year = {2020}
    }
    

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  • TY  - JOUR
    T1  - Phytochemical Analysis of Some Selected Indigenous Fruits Collected from Lokogoma-Abuja, Nigeria
    AU  - Akilu Mariya
    AU  - Abdulrasheed Hadiza Haruna
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    N1  - https://doi.org/10.11648/j.jdmp.20200602.14
    DO  - 10.11648/j.jdmp.20200602.14
    T2  - Journal of Diseases and Medicinal Plants
    JF  - Journal of Diseases and Medicinal Plants
    JO  - Journal of Diseases and Medicinal Plants
    SP  - 50
    EP  - 55
    PB  - Science Publishing Group
    SN  - 2469-8210
    UR  - https://doi.org/10.11648/j.jdmp.20200602.14
    AB  - Fruits, vegetables, and other plant-based foods are rich in bioactive phytochemicals that may provide desirable health benefits beyond basic nutrition to reduce the risk of the development of chronic diseases (Liu, 2004). This study focuses on determining the presence of phytochemical components in Citrillus lanatus (Watermelon), Musa acuminate (Banana), Psidium guajava (Guava) and Solanum lycopersicum (Tomato) samples collected from a location in Abuja, FCT. The set objectives were achieved using the standard laboratory procedures as sourced from literature. To determine the presence of phytochemical components responsible for the medicinal properties, a qualitative screening checking for ten (10) known phytochemicals was conducted for each fruit extract. The Phytochemicals screened for were Tannins, Saponins, Alkaloids, Flavonoids, Glycosides, Terpenes, Steroids, Phenols, Resins and Anthraquinones. All sampled fruit revealed the presence of a number of the phytochemicals checked, but no fruit sample tested positive for all phytochemicals tested. The Citrillus lanatus was the only sample to test positive for Flavonoids and negative for Anthraquinones. The phytochemicals found in these fruits have a wide range of therapeutic indications with a great variety of biological properties such as antioxidant, provitamin, antibacterial, antiviral, anticancer and anti-inflammatory activities. The present data suggests that the crude ethanolic extracts of the sample fruits are potential sources of phytochemicals that could be of great importance to the health and nutrition of humans and in the treatment of various diseases.
    VL  - 6
    IS  - 2
    ER  - 

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Author Information
  • Life Sciences Division, Engineering and Space Systems Department, National Space Research and Development Agency, Abuja, Nigeria

  • Life Sciences Division, Engineering and Space Systems Department, National Space Research and Development Agency, Abuja, Nigeria

  • Department of Biochemistry, Faculty of Life Sciences, Ahmadu Bello University, Zaria, Nigeria

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